Andy is an accomplished refrigeration engineer. One of his projects was featured in a World Refrigeration Day article in June 2021.  He has been awarded for his published research on refrigeration, innovations in environmental technology and use of low-energy solutions on large projects. Andy has 25 years of experience in refrigeration and energy engineering across the globe, and a proven track record of leading the food, distribution and manufacturing industry’s changeover to natural refrigerants in the United Kingdom.