Food, Distribution & Manufacturing

Smart design. Big impact.

 

COVID-19 has put new stresses on the global supply chain. Creativity and speed are needed to meet the facility needs brought on by skyrocketing e-commerce demand, emergency infection control measures and shifting manufacturing needs. Planners and engineers will need to work quickly with owners, contractors and government organizations across the nation to retrofit and expand logistics capabilities.

For over 100 years, LEO A DALY has applied design thinking to solve the toughest challenges of our clients. Today, that means leveraging an international team of experts across design disciplines to keep logistics networks healthy.

Modeling Fig 0

Reducing capital and energy costs with modeling

Modeling your refrigeration load requirements to right-size your system can significantly decrease capital and operational costs ...
White paper: Increasing winter humidity in buildings to reduce the spread of COVID-19

White paper: Increasing winter humidity in buildings to reduce the spread of COVID-19

Compelling new research shows that relative humidity levels of at least 40 percent can substantially suppress transmission of COVID-19. In this whitepaper, we explore design solutions for raising relative humidity ...
Video: Increasing winter humidity in buildings to reduce the spread of COVID-19

Video: Increasing winter humidity in buildings to reduce the spread of COVID-19

Design experts discuss engineering and architectural solutions for reducing transmission of COVID-19 by increasing relative humidity in buildings ...

Connect with a specialist

Jason W. Galley
Associate
Director of Business Development
402.390.4485
Cheri N. Pavlik
Vice President
Director of Business Development
(561) 688-2111
Michael P. Koalska
Associate
Client Relations Manager
612.341.9520
Andy P. Campbell
Senior Refrigeration Engineer
(612) 338-8741
Emily A. Gascho
Senior Fire Protection Designer
612.338.8741
Russell L. Schertz
Market Sector Leader - Food Distribution & Manufacturing
402.391.8111
Michael Schmidt
Associate
Market Sector Leader-Food Distribution & Manufacturing
561.688.2111
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